Sushi & bento
the Wasabi way
From market stall to sushi hall
After years working as a chef in Asia, our founder, Mr Kim sensed an opportunity to offer high quality sushi and flavourful hot bento meals to the UK. He started from a stall in Camden Market over 20 years ago, everything made with tasty, authentic ingredients. Today that passion for delicious Asian food remains, whether it’s served in our restaurants, or through our range of meals to enjoy at home or at work.
The mission was as simple then as it is today; to bring full on Asian flavour to everyone. Over ten years later, all that’s changed is a bigger, better range and a whole load more fans.
Sustainable sourcing
We understand that ‘full of Asian flavour’ must begin with our ingredients. We are always looking for ways to provide the tastiest dishes whilst also doing good with our suppliers and our planet. Some of the ways we do this are:
- Increasing UK/EU sourcing
- Partnering with Sedex where we actively work with our supply chain to enhance the transparency of our ingredients’ origins
- Exclusively procure salmon from suppliers certified by the British Retail Consortium
- All UK sourced meat is Red Tractor-certified
Franchising opportunities
Wasabi has over 20 years’ experience operating in London, major cities, and high-volume transport locations across the UK. As we continue our journey, we are on the lookout for quality partners to grow within selected territories and markets. Wasabi has multiple formats which successfully deliver volume, profit, and return on capital through simple and efficient operations.
For further information and how to apply please click ‘learn more’
Come roll with us
Start your path to sushi stardom with roles in front-of-house, back-of-house, management, and beyond! All you need is a hard working mindset, a dash of ambition, and a hunger to learn. Let's roll!
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